Oven Baked
Experience the genuine taste with our pizzas cooked in traditional wood-burning ovens.
Locally Sourced Produce
Every pizza is topped with the highest quality ingredients, sourced right from local producers.
Award-Winning Establishment
Recipient of the Best Pizza Place award within the city for the last five years in a row.
Interesting Pizza Statistics
Monthly Pizza Orders Fulfilled
Different Types of Pizzas Offered
Rate of Happy Customers
Professional Culinary Prizes
Our Pizzeria's Evolution
1985
Started with an original oven and family recipes from the heart of Naples.
1995
Relocated to our present facility, introducing genuine wood-fired pizza ovens.
2005
Achieved our first accolade for Top Pizza in the City and presented our exclusive dough mixture.
2015
Marked three decades by unveiling an array of gourmet pizza creations.
2023
Maintaining our dedication to quality by embracing eco-friendly methods.
Recent Blog Articles

Masters of Pizza Dough
Uncover the secrets our chefs use to make the dough that brings the ideal balance of crunch and chewiness.
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5 Top Toppings for 2024
Delve into this year's leading pizza toppings that are redefining tastes.
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Pizza and Juice Combinations
Learn which juice blends perfectly complement the flavors of your favorite pizzas.
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